Cookbook

Grilled Chicken Thighs

Ingredients

3 tbsp

Chopped Cilantro

2 tsp

Ancho Chile Powder

2 tsp

White Sugar

1.5 tsp

Garlic Powder

1.5 tsp

Ground Cumin

1.5 tsp

Black Pepper

1 tsp

Chili Powder

1 tsp

Kosher Salt

1.5 tbsp

Olive Oil

6-8

Bone-In Chicken Thighs

Steps:

  1. Combine all spices and olive oil in a large mixing bowl. Add chicken thighs and marinade for at least an hour.

  2. Pre-heat grill or oven to 375 degrees F

  3. Cook chicken thighs until 165 degrees internally (around 20-30 minutes).